{"id":17771,"date":"2021-07-19T13:53:21","date_gmt":"2021-07-19T13:53:21","guid":{"rendered":"https:\/\/www.ukrgate.com\/eng\/?p=17771"},"modified":"2021-07-19T13:53:32","modified_gmt":"2021-07-19T13:53:32","slug":"delicious-summer-pie-with-apricots","status":"publish","type":"post","link":"https:\/\/www.ukrgate.com\/eng\/?p=17771","title":{"rendered":"Delicious Summer Pie With Apricots"},"content":{"rendered":"\n

In summer, you can enjoy apricots not only fresh but also baked. We offer you a recipe for a simple but very tasty pie with this fruit, which will appeal to many housewives. So, prepare and taste this dessert <\/a>with tea.<\/p>\n\n\n\n

Kyiv. Ukraine. Ukraine Gate – July 19, 2021 \u2013 Kitchen<\/span><\/a><\/strong><\/p>\n\n\n\n

Ingredients<\/strong>:<\/strong><\/strong><\/p>\n\n\n\n

apricots (or peaches) – 700 g;<\/p>\n\n\n\n

sugar – 250 g;<\/p>\n\n\n\n

butter – 180 g;<\/p>\n\n\n\n

eggs – 3 pieces;<\/p>\n\n\n\n

baking powder – 10 g;<\/p>\n\n\n\n

flour – 500 g.<\/p>\n\n\n\n

Preparation<\/strong>:<\/strong><\/strong><\/p>\n\n\n\n

From the beginning, take the sugar <\/a>and add melted butter to it and grind until smooth. Then add the eggs and mix with a whisk. Now send the same flour and baking powder. Knead the dough with a spatula.<\/p>\n\n\n\n

Separate two-thirds and place in a baking dish. Distribute the dough evenly on the bottom and make punctures with a fork. Wash the apricots, separate them from the stones, and cut them into large pieces. Layout in a form and level.<\/p>\n\n\n\n

Sprinkle the remaining part of the dough generously with flour and roll out into a layer, cut it into strips and make a mesh on the cake<\/a>.<\/p>\n\n\n\n

Bake at 180 \u00b0 C for 40-45 minutes.<\/p>\n\n\n\n

The finished cake is cooled and sprinkled with powdered sugar. Apricots can be replaced with peaches, plums, or any other fruit.<\/p>\n\n\n\n

Bon appetit!<\/p>\n\n\n\n

\n