{"id":3839,"date":"2020-12-16T10:26:49","date_gmt":"2020-12-16T10:26:49","guid":{"rendered":"https:\/\/ukrgate.com\/eng\/?p=3839"},"modified":"2020-12-16T10:26:49","modified_gmt":"2020-12-16T10:26:49","slug":"the-amazing-recipe-of-stewed-cabbage","status":"publish","type":"post","link":"https:\/\/www.ukrgate.com\/eng\/?p=3839","title":{"rendered":"The Amazing Recipe of Stewed Cabbage"},"content":{"rendered":"<p>It is very important to be able to cook delicious stewed cabbage, because it is not only a delicious side dish, but also an invaluable source of vitamins and a very low-calorie dish. The usefulness of cabbage in the diet is well known to those who monitor the weight and balance of their diet.<\/p>\n<p>Ingredients:<br \/>\nfresh cabbage &#8211; 1 kg<\/p>\n<p>oil &#8211; 50 g<\/p>\n<p>onion &#8211; 20-30 g<\/p>\n<p>cumin &#8211; half a teaspoon<\/p>\n<p>sugar &#8211; 1 tablespoon<\/p>\n<p>vinegar &#8211; 1-2 tablespoons<\/p>\n<p>pinch of ground black pepper<\/p>\n<p>salt<\/p>\n<p>Preparation<br \/>\nPeeled cabbage, chop thinly, but do not salt or squeeze.<\/p>\n<p>In the heated oil, lightly brown the sugar and very finely chopped onions. Stew it for 2 minutes.<\/p>\n<p>Then pour the cabbage into the mixture and fill it with vinegar dissolved in 100 g of water. Add crushed cumin. Stew the cabbage under the lid over medium heat until semi-finished, stir. Then salt and simmer.<\/p>\n<p>This dish can be prepared from sauerkraut, but then you can not add vinegar.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>It is very important to be able to cook delicious stewed cabbage, because it is not only a delicious side dish, but also an invaluable source of vitamins and a very low-calorie dish. The usefulness of cabbage in the diet is well known to those who monitor the weight and balance of their diet. Ingredients: [&hellip;]<\/p>\n","protected":false},"author":4,"featured_media":3840,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[14],"tags":[250,1413,550,779,1412,1047],"class_list":["post-3839","post","type-post","status-publish","format-standard","has-post-thumbnail","category-kitchen","tag-cook","tag-garnish","tag-kitchen","tag-recipe","tag-stewed-cabbage","tag-vegetables"],"_links":{"self":[{"href":"https:\/\/www.ukrgate.com\/eng\/index.php?rest_route=\/wp\/v2\/posts\/3839","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.ukrgate.com\/eng\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.ukrgate.com\/eng\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.ukrgate.com\/eng\/index.php?rest_route=\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/www.ukrgate.com\/eng\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=3839"}],"version-history":[{"count":0,"href":"https:\/\/www.ukrgate.com\/eng\/index.php?rest_route=\/wp\/v2\/posts\/3839\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.ukrgate.com\/eng\/index.php?rest_route=\/wp\/v2\/media\/3840"}],"wp:attachment":[{"href":"https:\/\/www.ukrgate.com\/eng\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=3839"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.ukrgate.com\/eng\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=3839"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.ukrgate.com\/eng\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=3839"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}