{"id":9262,"date":"2021-03-18T13:42:44","date_gmt":"2021-03-18T13:42:44","guid":{"rendered":"https:\/\/ukrgate.com\/eng\/?p=9262"},"modified":"2021-03-18T13:42:44","modified_gmt":"2021-03-18T13:42:44","slug":"lush-braid-tasty-lean-bun","status":"publish","type":"post","link":"https:\/\/www.ukrgate.com\/eng\/?p=9262","title":{"rendered":"Lush Braid, Tasty Lean Bun"},"content":{"rendered":"

This pastry is considered a dish of German cuisine.<\/p>\n

Kiev. Ukraine. Ukraine Gate – March 18, 2021 \u2013 Kitchen<\/strong><\/p>\n

\u00a0<\/strong><\/p>\n

“yeast braid” because the shape of the bun resembles a braid or a wheatear. Butter braid is usually prepared from yeast, milk, eggs, and flour, but no less common and song recipes.<\/p>\n

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Ingredients<\/strong>:<\/strong><\/p>\n

Sponge:<\/p>\n

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250 g of wheat flour<\/p>\n

250 ml of water<\/p>\n

5 g of compressed yeast<\/p>\n

Dough<\/strong>:<\/strong><\/p>\n

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Sponge<\/strong>:<\/strong><\/p>\n

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250 g of wheat flour<\/p>\n

4 st. l. sugar<\/p>\n

2 st. l. oil<\/p>\n

2 tsp. vanilla sugar<\/p>\n

1 tsp. salt<\/p>\n

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Additionally<\/strong>:<\/strong><\/p>\n

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2 st. l. water<\/p>\n

1 tsp. sugar<\/p>\n

1\/2 tsp. poppy<\/p>\n

Cooking time: 7 hours<\/p>\n

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Step by step preparation<\/strong>:<\/strong><\/p>\n

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  1. Fill fresh yeast with warm water and leave for 7-10 minutes to activate them. Then add 250 g of sifted flour and mix well. Cover the dough with a towel and leave it in a warm place for 3.5-4 hours.<\/li>\n<\/ol>\n

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      \n
    1. The mass will increase several times. Add oil, salt, granulated sugar, and vanilla sugar to the mash. Mix well. Sift 250 g of flour and knead an elastic dough. Knead by hand for about 10 minutes. Cover with a towel and put in a warm place for one and a half to two hours. Every half an hour, roll the dough so that it fits better, and the finished braid turned out more airy.<\/li>\n<\/ol>\n

      \n

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      1. Spread the dough on the table. Divide it into three equal parts and form a plait from each piece. The dough can be rolled out with a rolling pin and then rolled into a tube. From three plaits we make a plait. Do not do it tightly, because the dough will fit, and in the process of baking the braid will break. Pinch the edges well and tuck down. Cover with a towel and leave for another 30-40 minutes.<\/li>\n<\/ol>\n

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        1. Mix water with sugar, grease the bun on top, and sprinkle with poppy seeds. Bake for 25 minutes at a temperature of 200 \u00b0 C.<\/li>\n<\/ol>\n

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          Read Also:\u00a0Vegetable Rolls With Sauce Recipe<\/a><\/span><\/p>\n

           <\/p>\n

          Source: Ukrgate<\/em><\/strong><\/p>\n","protected":false},"excerpt":{"rendered":"

          This pastry is considered a dish of German cuisine. Kiev. Ukraine. Ukraine Gate – March 18, 2021 \u2013 Kitchen \u00a0 “yeast braid” because the shape of the bun resembles a braid or a wheatear. Butter braid is usually prepared from yeast, milk, eggs, and flour, but no less common and song recipes. Ingredients: Sponge: 250 […]<\/p>\n","protected":false},"author":7,"featured_media":9263,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[14],"tags":[2634,4893,4895,779,4894,1024],"class_list":["post-9262","post","type-post","status-publish","format-standard","has-post-thumbnail","category-kitchen","tag-baking","tag-german-cuisine","tag-lush-braid","tag-recipe","tag-the-bride","tag-ukrgate"],"_links":{"self":[{"href":"https:\/\/www.ukrgate.com\/eng\/index.php?rest_route=\/wp\/v2\/posts\/9262","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.ukrgate.com\/eng\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.ukrgate.com\/eng\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.ukrgate.com\/eng\/index.php?rest_route=\/wp\/v2\/users\/7"}],"replies":[{"embeddable":true,"href":"https:\/\/www.ukrgate.com\/eng\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=9262"}],"version-history":[{"count":0,"href":"https:\/\/www.ukrgate.com\/eng\/index.php?rest_route=\/wp\/v2\/posts\/9262\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.ukrgate.com\/eng\/index.php?rest_route=\/wp\/v2\/media\/9263"}],"wp:attachment":[{"href":"https:\/\/www.ukrgate.com\/eng\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=9262"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.ukrgate.com\/eng\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=9262"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.ukrgate.com\/eng\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=9262"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}