Cauliflower, though distant, but still a relative of the more familiar to us white cabbage, but, unlike our favorite, it is much more useful. Kyiv. Ukraine. Ukraine Gate – June 29, 202... Read more
You don’t have to fry onions and carrots or cook broth to make soup. And the soup itself can be not only salty but also sweet. Kyiv. Ukraine. Ukraine Gate – June 26, 2021 – Kitch... Read more
Hinkali is a type of pelmeni that is often stuffed with minced meat. To prevent them from having a pronounced taste of lamb, chicken fillet and spices are added to the stuffing. Thanks to th... Read more
No matter how tasty rich borsch or fragrant chicken broth, in the summer you want to taste something cool and refreshing, so on a hot afternoon okroshka will be just right. Kyiv. Ukraine. Uk... Read more
To diversify the summer menu, you can make pancakes from early vegetables. Kyiv. Ukraine. Ukraine Gate – June 08, 2021 – Kitchen Young zucchini without large seeds are suitable for thi... Read more
We offer to enrich the taste range, adding to it fresh notes of the first soil greens, aroma, and light sharpness of garlic, and velvety creamy taste of sour cream. Kyiv. Ukraine. Ukraine Ga... Read more
Mushroom kebabs are prepared very simply and quickly, and they turn out incredibly fragrant and juicy, the main thing is not to overdry them. Kyiv. Ukraine. Ukraine Gate – May 22, 2021... Read more
For the test, it is enough to combine all the products, knead quickly and give a little rest until the filling is ready, for which you only need to boil the eggs and grind everything. Kyiv.... Read more
When you are tired of vegetables and the usual broths, try to cook this fragrant fish soup. The dish is prepared simply, but you need to carefully strain the broth several times. We recommen... Read more